Easy Dinner Recipes with Nakano Knives

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Nothing beats a home-cooked meal enjoyed around your own table. Unfortunately, life can sometimes get in the way of dinner time.

It’s so easy to get caught up in the hustle of work and renovations and forget to slow down and simply enjoy a meal with my husband. Yet evening “togetherness” is one of my favorite parts of marriage.

I recently partnered with Nakano knives to “test-drive” their chef knives and create an easy weeknight dinner. They kindly are offering you a discount using code: miranda

Stir Fry. Throw a pot of jasmine rice on the stove. Chop up some onion, carrots, and broccoli and sauté in olive oil and butter with some of your favorite seasoning. Add chopped seared chicken or any meat of your choice! We like a dash of soy sauce on the finished product.

If a recipe says “easy,” you can be sure I’ll be giving it a try! Eating home cooked meals is a excellent way to control your nutrition and eat healthily. Plus, it tends to be easier on the budget. Below are three more dinner recipes to try, all sourced from Pinterest.

Parmesan Spinach Mushroom Pasta. This recipe sounds hearty and perfect for winter, but still packs a punch with delicious veggies that are full of flavor. Recipe via EatWell101.

Southwestern Quinoa Salad. Prefer something with a Tex Mex flair? This quinoa bowl is overflowing with mouth-watering spices and veggies! Recipe via Eating Bird Food.

Roasted Winter Vegetables. This dish spins “hearty comfort food” on its head. It would be delicious on its own or paired with a grilled steak or chicken. Recipe via Hungry Healthy Happy.

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What’s your favorite weeknight meal to whip up for your family? Be sure to tag us on Instagram if you decide to try out one of these dishes!